Italian Roll-Ups

Ingredients

• 1 package (8 ounces) fat-free cream cheese
• 1 tablespoon Italian seasoning
• 1/2 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 6 whole wheat tortillas (8 inches), room temperature
• 6 slices deli turkey
• 3 ounces Havarti cheese, cut into six slices
• 1-1/2 cups shredded lettuce
• 3 plum tomatoes, thinly sliced
• 1 medium carrot, shredded
• 1 small cucumber, thinly sliced
• 3 thin slices red onion, separated into rings

Directions

• In a small bowl, beat the cream cheese, Italian seasoning, onion powder and garlic powder until smooth. Spread 1 heaping tablespoon over each tortilla. Layer each with a slice of turkey and cheese. Top with remaining ingredients. Roll up tightly and secure with toothpicks. Yield: 6 servings.